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Chocolate ganache recipe with cocoa powder is so versatile and can be used in many ways. It’s kind of like a cross between a glaze and a frosting. Depending on the temperature and thickness of your ganache, it can be used as both or either.
This chocolate ganache recipe without cream and without chocolate is really easy ! Pour it over cakes or let it cool and frost your cupcakes with it! This chocolate ganache is made without cream and chocolate. Chocolate ganache is also called as a chocolate sauce.
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My Recipe on White Sauce Pasta : /watch/4jYfERrVSbaVf
My Recipe on Instant dhokla recipe : /watch/0obmxEGQ7n9Qm
My Recipe on Chocolate custard cake: /watch/IGiN2t8GTF8GN
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