Jumping LIVE SHRIMP SALAD | Super Rare Ilocano Food | Piddig, Ilocos Norte, Philippines | Vlog 1147

You've seen live jumping shrimp recipes in Thailand, Korea, and Japan. See how one corner of the Philippines, the northwest corridor of Ilocos Norte prepares jumping live shrimp salad. Call me Félix and I'm a schizoid - sometimes schizophrenic - subversive surrealist, who sometimes makes food vlogs, travel vlogs, and everything else in between and well outside the loop (I love literature, critical theory, toroidal metaphysics, quantum physics, and the occult). Here's some travel vlogs: * Popular WATERFALLS in CEBU DESERTED! | Beat the Crowds at Kawasan Falls - /watch/Mi3dDCQ0JnI0d * The TRUTH about SWIMMING WITH WHALE SHARKS! - /watch/k1Olx42f6SXfl * FREEDIVE with SARDINES and TURTLES! - /watch/A3jZ3Vgi-xKiZ I make a lot of food vlogs too, have a couple: + BEEF SOUP for the SOUL - /watch/o6N9ZTlCOqeC9 + Filipino Family and Friends Picnic - /watch/ILRjBiU_j-W_j + Filipino-American reviews JOLLIBEE - /watch/UUjnBxkrEV6rn Some of my food vlogs take place in luxury buffets: + $45 Shangri-la Buffet serves BEST LECHON - /watch/YlEq8i3JrodJq + PSYCHEDELIC Spiral Buffet Review - /watch/QJq8Bm8nh8fn8 Some of the food vlogs I make are shocking, too: + LIVE FULL GOAT served 4 WAYS - /watch/g-ku_1wB0VaBu + First time eating RED ANT EGGS - /watch/Ez79Z7Mod4oo9 And sometimes, I just make weird vlogs hard to classify: - The Sandbar Confessions on Kalanggaman Island, or Top 5 Reasons I Hate Travel Vloggers - /watch/g6_rIyCI3PhIr - Mutiny near Bounty Beach and JAMES JOYCE - /watch/4AkQ1Eh-wah-Q *** The jumping shrimp are served in either of two ways: 1) as ceviche locally known as kilawin or 2) with a mix of salt, vinegar (a blend of sweet Ilocano and regular cane), and calamansi. We opt for the second version to taste the pure, clean quality of the jumping shrimp. Also featured in this meal is a local specialty stew of very small freshwater fish and some vegetable aromatics, beef papaitan (innards and meat soup with bile), beef kilawin, pinakbet, and the real exotic dish, pancit canton with mushrooms.

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