The Most Delicious Moist No-Bake Tahini Halva Biscuit-crusted Cheesecake, Easy Recipe

#北美生活美食 #ChineseFoodRecipe #上咗youtube發燒影片流行榜 饼干：135克，碾碎 Biscuits: 135 grams, crushed 黄油：1/4杯 Butter: 1/4 cup 放冰箱30分钟 Put in the refrigerator for 30 minutes 重奶油：1杯 Heavy Whipping Cream: 1 cup 糖：2大勺 Sugar: 2 tbsp 奶油芝士: 226g Cream cheese: 226g 糖：3大勺 Sugar: 3 tbsp 芝麻酱：2大勺 Tahini Halva: 2 tbsp 放冰箱3个小时 Put it in the refrigerator for 3 hours 模具：20*12 Mould: 20*12 If you like my video, or have some thoughts, please subscribe 🔔 and follow 👍: 如果你喜欢我的视频，或有所感悟，请大家订阅🔔和关注#家常菜HomeCooking👍: 『 Appetizers （小菜类）🍤』 https://is.gd/bmshappetizers 『 Vegetables （蔬菜类）🥕🍆』 https://is.gd/bmshvegetables 『Soup ( 汤类 ）🍲』 https://is.gd/bmshsoup 『Seafood （海鲜类）🦐🦞』 https://is.gd/bmshseafood 『Carbo Dish （主食）🍚』 https://is.gd/bmshcarbs 『Meat （肉类）🥩 』 https://is.gd/bmshmeat 『Specials （传统）🥓』 https://is.gd/bmshspecials 『Desserts （甜点类）🍬🎂』 https://is.gd/bmshdesserts

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